
Carbonara Trattoria Italiana
Mother’s
day Champagne Brunch
Sunday May 12th 2002 10:00 A.M. – 3:00 P.M.
Breakfast Items:
Eggs Benedict w/hollandaise
sauce
Scrambled eggs
Frittata selection: Potato
& bacon, spinach & sundried tomato and potato & mint
Crispy bacon strips &
mild Italian sausage
San Clemente style Scotch
fried quail Eggs
Bagels & cream cheese
Kid’s mini waffles
Antipasto bar:
Seafood pasta salad,
caprese salad, deli meats and cheeses, rustic Italian bread and focaccia
bread, marinated & grilled vegetables
Seafood:
Poached salmon spek
Oysters on the ½
shell & oysters Carbonaras
Chef’s special house
made vodka/dill gravalax
Cold boiled shrimp w/horseradish
cocktail sauce & crab legs & crab cake
Entrees:
Baked island Mahi Mahi
w/crushed macadamia nuts
Prime beef roast
Roast sage pork loin
Mushroom ravioli &
penne marinara
Chicken cordon blue w/Dijon
sauce
Dessert:
Mini Love cups, tiramisu,
cheesecake bites
Chocolate canoli, chefs
special chocolate chip cookies
Pineapple Tart Tatin
&
Chocolate dipped strawberries
& fresh cut fruit
Adults: $29.95 Children $14.95
Carbonara Trattoria Italiana
111 Avenida Del Mar
Reservations 949-366-1040
|
|